Washington [US], June 5 (ANI): According to a new study by The American College of Cardiology, older breast cancer survivors with cardiometabolic risk factors who restricted food consumption to eight hours during the workday followed by 16 hours of fasting had a lower risk of cardiovascular disease (CVD) after a few weeks.
Washington [US], June 4 (ANI): Older breast cancer survivors with cardiometabolic risk factors who restricted food consumption to eight hours during the workday, followed by 16 hours of fasting, had a decreased risk of cardiovascular disease (CVD) after a few weeks, according to a new study by The American College of Cardiology.
Washington [US], June 4 (ANI): Older breast cancer survivors with cardiometabolic risk factors who restricted food consumption to eight hours during the workday, followed by 16 hours of fasting, had a decreased risk of cardiovascular disease (CVD) after a few weeks, according to a new study by The American College of Cardiology.
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