Tea consumption may lower risk of developing type 2 diabetes: Study \
6 min read
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Tea consumption may lower risk of developing type 2 diabetes: Study

24-Sep-2022
Washington [US], September 24 (ANI): According to a study of over 1 million adults from eight countries, moderate use of black, green, or Oolong tea is associated with a lower risk of developing type 2 diabetes.
24-Sep-2022 Health
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Drinking tea may reduce risk of type 2 diabetes: Study \
6 min read
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Drinking tea may reduce risk of type 2 diabetes: Study

19-Sep-2022
Washington [US], September 19 (ANI): Research on over 1 million people from eight countries discovered that moderate use of black, green, or Oolong tea is linked to a lower risk of getting type 2 diabetes.
19-Sep-2022 Health
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Excess weight is linked to a higher risk of COVID-19 infection: Research \
6 min read
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Excess weight is linked to a higher risk of COVID-19 infection: Research

18-Sep-2022
Washington [US], September 18 (ANI): According to a study, having a high body mass index (BMI) rather than having high blood sugar levels is associated with an increased risk of COVID-19 infection and prolonged COVID.
18-Sep-2022 Health
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