Illinois [US], February 13 (ANI): An oncology dietitian specializes in helping cancer patients and their caregivers develop a plan for good nutrition. By achieving good overall health, proper nutrition can help reduce the risk of cancer, keep patients healthier during treatment, and combat side effects and illness. New research has found that although studies suggested that many cancer patients experienced food insecurity, few oncology dietitians routinely asked them if they were having problems affording or obtaining food.
Most successful book authors will tell you that great books aren’t written but rewritten. And if that’s the case, the role of editors cannot be understated. The Art of Editing: How Data Science Is Transforming the Publishing Industry Yet many literary experts wonder if we’ve lost the golden era of the editor. Guardian literary editor […]
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