18 Mar 2015 • Episode 1014 : Oggarane Dabbi - Episode 1014 - March 18, 2015 - Full Episode

Today's first guest is Mr. Krishnappa who prepared a non-vegetarian curry called Rajma Chicken Gravy made with chicken and kidney beans. He tells that, this goes well with Chapati, Jowar Roti or Ragi ball. In the next part, Guruji prepared a healthy chatni made by watermelon husk and Stevia leaves. He claimed that, this improves sexual wellness in men by increasing blood circulation. It also decreases the fat content in the body as well as it gives plenty of vitamins and nutrients to our body. In the last segment Prakash Rao prepared a snack called Gobi Pakoda.Oggarane Dabbi is Zee Kannada's popular cookery show, it illustrates effortless ways to prepare tasty recipes by using ingredients that are easily available at home. The program is divided into five segments. In the first segment a renowned Chef will come to the sets and show the audience how to prepare mouth watering and tasty recipes. The Chefs will show both vegetarian and non-vegetarian recipes throughout the week; however Mondays and Thursdays are dedicated to vegetarian dishes. In the second segment a renowned Guruji will come to the Oggarane Dabbi kitchens and prepare nutritious recipes without using oil.During this segment the Guruji will also speak about household remedies one can try at home. During the third and fourth expert cooks will be chosen from the audience who will come and demonstrate recipes that are a specialty of the region they come from and that they have inherited from their family over the generations. During the last segment another expert Chef will show the audience how they can prepare recipes that they always wanted to prepare in a much simpler way.