30 May 2019 • Episode 21 : Salli par idu by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual
In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present dishes from the Parsi cuisine. Tanaaz cooks salli par idu, which is a potato dish with eggs. Further, Tanaaz reveals the secret spices used by the Parsis. For more such recipes, keep watching Eat Manual videos.
Details About Eat Manual Show:
Release Date | 30 May 2019 |
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