Nivedita Saraf Aka Agga Bai Sasubai’s Asawari Cooks This Ganesh Chaturthi Special Dish That’ll Tempt Your Taste Buds, Watch Video

It’s that time of the year again where we get together to welcome Bappa home. Even though the festivities might not be in full swing this year in the wake of the Coronavirus pandemic, the preparations have begun nonetheless. With Ganesh Chaturthi arriving in a few days, everyone has gotten busy getting ready for the festivities. Oh, and how can celebrities keep themselves away from ringing in the festive vibes? Everyone’s favourite mother-in-law Asawari from Agga Bai Sasubai aka Nivedita Saraf is just as excited as we are, for the 10-day long festival. The talented actress loves cooking and couldn’t stop herself from trying a Ganesh Chaturthi special dish recently.

Watch an episode of Nivedita’s show here.

During Ganesh Chaturthi, several traditional dishes are made which are later offered to Bappa as prasad. Nivedita also entered the kitchen to cook a relatively uncommon dish named Paan Paatolya especially for Ganesh Chaturthi. She shared the video of this recipe on Instagram and urged her fans to try them out. The actress is a hardcore foodie and even has her own YouTube channel where she uploads videos of her recipes. She’s currently winning hearts for her performance in Zee Marathi’s Agga Bai Sasubai, but her culinary skills also need to be praised. Agreed?

View this post on Instagram

Ganapatii special paan paatolya

A post shared by Nivedita Ashok Saraf (@nivedita_ashok_saraf) on Aug 18, 2020 at 4:12am PDT

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